Arabian Kabsa Recipe By Chef Asad

Prep Time: 20-25 minutes

Cook Time: 1 hour 15 minutes

Serves: 4-5

Arabian rice is a tasty and rich ingredients combination try out this recipe to enjoy one of the super hit cuisine of arabic origin.

Ingredients For Arabian Kabsa Recipe

Rice 1 kg

Chicken 1 kg

Tomato1

Onion 1

Whole spice 2 tsp

Black cardamom powder 3 tsp

Tomato paste 3/4 cup

Olive oil 6 tbsp

Currants 1/4 cup

Cinnamon stick 2

Garlic 1 tsp

Lemon juice 2 tsp

Black pepper 1 tsp

Almond as required

Pistacio as required

Salt to taste

Arabian Kabsa Banany Ka Tarika

In a pan add oil and chopped onion then saute it.

Add tomato, garlic and all ingredients cook for 5 minutes.

Put 2 cup of water add add chicken in it cook until half done.

Take out chicken from pan and bake at 180C for 20  minutes.

In masala add rice and let it steam.

Dish out rice and put baked chicken on rice.

Ready to serve.